Felice Lo Basso comes from Puglia, a beautiful region surrounded by the Sea in Southern Italy. In addition, he has lived in the Dolomite Mountains in South Tyrol. Therefore, Chef Lo Basso’s cuisine embodies a combination of delicate flavours from different regions in Italy. Committed to refining his culinary art to amaze guests with his new creations, Chef Lo Basso presents a selection of fresh high-quality products and raw materials that are certain to create an outstanding Italian dining experience.